Menu

Our chef and his team have sharpened their knives and set off on a journey into a world of surprises. In the midst of blenders and the heat of countless frying pans, the team is known for its open-minded and bold attitude on the way to great taste experiences. The Dabbal kitchen specialises in unique northern ingredients and harmonious aromas, so the dishes on our surprise menu will charm you not only by how they look but also by their wonderful flavors. Let the surprise enchant you!

We recommend ordering the surprise menu for the whole table, and a wine package pairing to go with it.

5 courses 82€ | Wines 50€
3 courses 62€ | Wines 40€

Please reserve a minimum of 3 hours to fully enjoy the five-course surprise menu.

DELICACIES
The North in its truest and most modern form, savory and full of surprises. From a wood board you will find reindeer, northern fish, mushrooms, Finnish cheese and northern berries. Served in Lappish tapas style.
L, (G)
28€

PARSLEY ROOT SOUP
Creamy and delicious soup
L, (G)
15€

- With fish roe + 2,00 €

SEASONALLY CHANGING APPETIZER
Ask more info from the staff
17€

VEGETARIAN DISH OF THE DAY
Delicious portion made from current favorites, using clean ingredients.
(VEG), L, G
24€

FISH OF THE DAY
Fish from the freezing waters brought by the northern winds, combined with the world of culinary flavors.
L, G
34€

REINDEER IN TWO WAYS
Lapland’s most wonderful and authentic ingredient straight from the northern reindeer herdsmen, from which our kitchen has created delicious dish with its own unique finishing touch.
L, G
41€

DABBAL SALAD
Little gem lettuce, pumpkin relish, puikula potatoes, fava beans, västerbotten cheese, lingonberries, smoked mayonnaise, roasted nuts and seeds with sour cream dressing
L, G
20€

Choose:
- With Lappish cheese +5€
- With smoked salmon +5€

SAUTÉED REINDEER
Mashed puikula potatoes, pickled cucumber and lingonberries, traditionally served
L, G
34€

ELK MEATBALLS
Mashed puikula potatoes, game sauce, pickled cucumber and lingonberries
L, G
28€

VEGGIE BURGER
Veggie patty made of peas and swede, brioche bun, smoked mayonnaise, lettuce, tomato, spruce cheddar cheese, pickled red onion and pickled cucumber, hummus served with puikula potato fries.
VL
23€

DABBAL BURGER
Lappish beef patty cooked in a charcoal grill, brioche bun, cold-smoked reindeer, smoked mayonnaise, lettuce, tomato, spruce cheddar cheese, pickled red onion served with puikula potato fries
VL
25€

- With extra beef patty + 5€
- With mayonnaise  +1,5€

Dabbal burger’s patty:
"Burger’s patties are 100% natural beef from Northern Finland. The southernmost place where our meat comes from is Northern Ostrobothnia (Siikajoki) and from there all the way up to Northern Lapland. The cattle are only moved from the farm to the place of slaughter, where they also ground the meat. The maximum distance for the cattle being moved is 250-300km. Each batch of meat can be traced back to the farm. Our meat always comes to us fresh from the slaughterhouse."

SNOWBALL
Lingonberry, oats and vanilla foam
L, G
13€

BLUEBERRY
Blueberry-meadowsweet sorbet, blueberry compote, white chocolate and butter milk
G
13€

CLOUDBERRY
Cloudberry, salted caramel and vanilla ice cream
L I G
10€

VL=Low lactose
L=Lactose free
G=Gluten free
(G)=Available gluten free
M=Dairy free
VEG=Vegan
(VEG)=Available in vegan