Dabbal’s Sundays are full of classics

In the end of September we celebrate our 10th anniversary and our Sundays are full of classics and some new portions as well:

BEFORE

Root celeriac soup 15,00 €
Creamy soup with salted apple
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AS A MAIN THING

Dabbal salad 20,00 €
Romaine salad, Caesar dressing, spruce sprout croutons and Finnish goat cheese
With Lappish cheese or smoked salmon +5,00 €
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Sautéed reindeer 36,00 €
Mashed “almond” potatoes (puikula), pickled cucumber and lingonberries.
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Dabbal burger 25,00 €
Lappish beef patty grilled in a charcoal grill, brioche bun, cold-smoked reindeer, smoked mayonnaise, lettuce, tomato, spruce tip cheddar, pickled red onion and French fries made of “almond” potatoes (puikula).
With extra beef patty + 5,00 €
With smoked mayonnaise + 1,50 €
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Veggie burger 23,00 €
Pea–swede patty, brioche bun, smoked mayo, lettuce, tomato, spruce-tip cheddar, pickled red onion, and “puikula” potato fries.
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Reindeer schnitzel 36,00 €
Breaded reindeer schnitzel served with “almond” potato mash and lingonberries
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AFTER

Bilberry 10,00 €
Bilberries, salted caramel and vanilla ice cream
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